LOBSTER

LOBSTER(American)
Homarus americanus

Origin
Canada & U.S

Available Forms
Live / Fresh Frozen Raw Tails / Frozen Whole Cooked,
Claws & Arms, Claws, Meat

Live  Lobster Grading
mixed (450-650g)
chix (450-550g)
quarters or 1 1/4 lbs. (550-650g)
halves or 1 1/2 lbs. (650-775g)
1 3/4 - 2 lbs. (775-900g)
2 - 2 1/2 lbs. (900-1000g)
2 1/2 - 3 lbs. (1000-1360g)
3-4 lbs. lobsters - SM JUMBO (1360–1820g)
4-6 lbs. lobsters - MD JUMBO (1820-2730g)
6-10 lbs. lobsters - LG JUMBO (4540g)

Live  Lobster Grading
mixed (450-650g)
chix (450-550g)
quarters or 1 1/4 lbs. (550-650g)
halves or 1 1/2 lbs. (650-775g)
1 3/4 - 2 lbs. (775-900g)
2 - 2 1/2 lbs. (900-1000g)
2 1/2 - 3 lbs. (1000-1360g)
3-4 lbs. lobsters - SM JUMBO (1360–1820g)
4-6 lbs. lobsters - MD JUMBO (1820-2730g)
6-10 lbs. lobsters - LG JUMBO (4540g)

Fresh Frozen Raw Tails
Only hard shell lobsters
brine-frozen, CO2
Master Carton 10lbs available year round

Frozen  Packing
Natural Texture & Fresh Taste by Quick brine frozen, CO2
Various Sizes & Packing according to Raw or Cooked

 

SNOW CRAB

SNOW CRAB
Chionoecetesopilio

Origin
Canada

Available Forms
Live /  Frozen Whole Round, Cluster, Arms, Claws, Meat

Live  Packing
10-13 live snow crab pieces, Net weight: AVG 22lb
Banded claws
Ocean Run (all sizes identified below)
1lb – 2lb  ; 6-9” claw  /  4.5-5” head  /  24-28” tip to tip
2lb -2.5lb ; 9-10” claw  /  5.5-6” head  /  28-30” tip to tip
2.5lb – 3.5lb ; 12-14” claw   /   6(+)” head   /  30-36” tip to tip
Custom Packs with specific sizing available

Frozen Packing
Quick brine frozen, CO2
Sections: 4 oz+ / 5-8 oz / 8-10 oz / 10 oz+
Claws: S, M, L, XL
Combo meat: 5lb / 1lb / 400g / 200g / 7oz
All leg meat: 5lb

 

AMERICAN EELS

AMERICAN EELS
Anguilla rostrata

Origin
Canada & US

Available Forms
Live /  Frozen Whole Round

Live  EELS
Various captures from different regions from Canada and U.S
Eels in various packing facilities throughout  U.S and Canada
Steady temperature and fresh water to stabilize eels from stress of transporting by Air
5 tons available per week in hot season and extendable season  up to next Febury by running from U.S to Canada
Allowable mortality on arrival rate is 5%, after 5% is shared 50 : 50

Frozen EELS
Quick Blast Freezing or Contact Plate freezing
All processed under watchful eyes of CFIA or US FDA
10 kgs packed in Carton box

 

CAPELIN

CAPELIN
Mallotusvillosus

Origin
Canada & Northern Europe

Available Forms
Fresh Frozen Whole Round

Seasons runs May thru July

Wild caught by Seiner, Trawler

Quality Control: HACCP & CFIA approved
Freezing Method: Quick Blast Frozen, Block
Grading: Females, Males (separated or mixed)
Sizes Female (Count per Kg): 40-45, 46-50, 51-55, 56-60, 61-65, 66-70, >70
Sizes Male (Count per kg): 30-40, 35-45, 40-50

GREENLAND HALIBUTT (Turbot)

Greenland Halibut(Turbot)
Reinhardtius  hippoglossoidest

Origin: Canada & Norway

Available Forms
Fresh Frozen headed-Gutted Tail off / Head on-Gutted

It is sold as ‘turbot’ in U.S so as not to confuse it with Pacific or Atlantic Halibut.
Truly not the turbot(Psetta maxima), more closely resemble to halibut.
It lives at the bottom of the ocean in depth of 250-2000meters, where the temperature is ice-cold.
Very popular for Sushi, Sashimi and Smoking.

Seasons runs April thru October
Wild caught by Seiner, Bottom trawl, Long line

Quality Control: HACCP & CFIA approved
Freezing Method: Blocks,  IQF frozen
Sizes (in Grams): 400-800g,  800-1,200g,  >1,200g
Packing (Cartons in Kgs): 10, 15, 20 or random weight

WILD PACIFIC SALMON

Greenland Halibut(Turbot)
Reinhardtius  hippoglossoidest

Origin: Canada & Norway

Available Forms
Fresh Frozen headed-Gutted Tail off / Head on-Gutted

It is sold as ‘turbot’ in U.S so as not to confuse it with Pacific or Atlantic Halibut.
Truly not the turbot(Psetta maxima), more closely resemble to halibut.
It lives at the bottom of the ocean in depth of 250-2000meters, where the temperature is ice-cold.
Very popular for Sushi, Sashimi and Smoking.

Seasons runs April thru October
Wild caught by Seiner, Bottom trawl, Long line

Quality Control: HACCP & CFIA approved
Freezing Method: Blocks,  IQF frozen
Sizes (in Grams): 400-800g,  800-1,200g,  >1,200g
Packing (Cartons in Kgs): 10, 15, 20 or random weight

PACIFIC HAKE

Pacific Hake
Melucciusproductus

Origin: Canada & U.S.

Available Forms
Frozen  Whole Round / H&G / HGT

Also known as  “Pacific Whiting”, 50cm long and  less than two pounds

Seasons runs  June thru November

Quality Control: HACCP & CFIA or USDA approved

Available Packing
HG and HGT: shatter packed in 10kg or 15kg cartons
Whole Round: block frozen (IQF available), 10kg or 15kg cartons
Sizes (in Grams): 150-300,  300-500, >500

MONKFISH

MONKFISH
Lophiusamericanus

Origin: Canada & U.S.

Available Forms
Frozen Whole Round (gutted) / Tails (skin off) / Fillets (boneless, skin off)

Quick Blast Frozen, IQF, IPW, Block

Quality Control: HACCP & CFIA or USDA approved

Packing & Size

Whole round(or gutted):
block frozen, watchable exporting standard for Korea
1x13kg(28.7lbs), 1x6kg(13.23lbs) or random weight

Frozen Tails:
10kg carton box,  <450g,  450-900g,> 900g

Frozen Fillets:
5kg or 10kg, IPW or IQF carton box,
100-200g,  200-400g, 400-800g, > 800g

SKATE WING

SKATE WING
Leucoraja Ocellata (winter skate)

Origin: Canada & U.S.

Available Forms
Frozen Skin On Wing / Skinless Wing

A species in the ray family
Wild caught by Seiner, Trawler

Seasons runs March thru October

Freezing Method: Quick Blast Frozen, IQF, IPW
Quality Control: HACCP & CFIA or USDA approved
Sizes (in Grams): <400g,  400-900g,> 900g
Packing (Cartons in Kgs): 5, 10 or random weight

COLD SHRIMP

COLD SHRIMP
Pandalus  borealis

Origin: Canada & Denmark

Available Forms
HOSO, HLSO, PUD,,CPTO, Cooked and Raw

Quick Blast Frozen, IQF, Semi-IQF, Block

Quality Control: HACCP & CFIA or USDA approved

Packing & Size
Common Sizes: 50/70, 70/90, 90/120, 120/150

Less than an hour after being caught, the shrimp are cooked, cooled and frozen on the ship and then stored at a very low temperature to keep the right freshly-frozen taste.

SCALLOP

SCALLOP
Argopectenpurpuratus

Origin: Peru

Available Forms
Farmed Scallops  IQF Roe–off or Roe-on
Round (gutted)/Tails (skin off)/Fillets (boneless, skin off)

Quick Blast Frozen, IQF, IPW, Block

Quality Control: HACCP  UE  FDA approved,  Moisture 78.2% +/- 2%

Packing & Size
10-20, 20-30, 30-40, 40-50, 50-60, 60-80/lb
9, 10 or 12kg in bulk, bags on request

GMO free and non-ionized product, Absence of sand and intestines